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Step Back in Time in This ‘City of Crazies’

The comparisons between Umbria and Tuscany are vast. Both regions are established among the hills, tiny towns perched on the top of each mound. They both share culinary traditions of fresh pasta, unsalted bread, truffles and wild boar. They both produce wine and churn out artisans trained in the same crafts and techniques as hundreds of years… Read more »